Certified = Best Beef!

You want beef that is easy to prepare. Every bite should be tasty, tender and juicy. We feel the same way! Here’s the big secret: Certified means it’s certified to taste great, always. The rest is up to you – and we’re here to make cooking beef simple.

Remember,
If it’s not CERTIFIED, it’s not the best.
When you see the Certified Angus Beef ^® label, you know two things: every bite of beef will be delicious, and this Angus beef comes from farmers who put in the extra work to ensure your beef is the best.
Enjoy!

Fast Facts

• Angus is a breed, not a brand, and when you see the Certified Angus Beef ^® label, you’ve found the best of the Angus breed.
• To earn our label, it must meet 10 exacting standards for taste and tenderness.

Northern Swine and Steer is a proud Certified Angus Beef partner, making this choice was easy as the product was continuously consistant and superior in texture, marbling and flavour.  We have been known to have the best of the best when it comes to steaks.  Except no substitutions!

Price shown is for one steak, vacuum sealed.