FRESH Boneless Ribeye AAA Grade (Wet Aged Min 21Days)
- 100% Local Natural Canadian beef
- Naturally raised
- Free from added hormones
That marbling, that colour, that FLAVOUR—our boneless ribeye steak really is something special. You’ll find this cut anywhere fine steaks are sold, served, or prepared—from restaurants and high-end eateries to your best friend’s backyard. Why? Because few other cuts of meat combine the tender mouthfeel, rich flavour, and visual appeal quite like the ribeye. It’s the cut that most people try first, and the one that experienced steak lovers, cooks, and butchers come back to time and time again.
Price is for single piece sealed and vac'd.
